Recipes / Pulled Pork Bun

Pulled Pork Bun

Serve :
1-2 People

Cooking time :
15 Mins

Prep time :
5 Mins

Detail :

If have the time and equipment a freshly smoked pulled pork is amazing straight from the smoker.

Ingredients

Sloane’s 16 hour smoked Pulled Pork

Soft Burger Bun

Red Slaw (Red cabbage, Red Onion, Beetroot, Red wine Vinegar, salt, pepper, sugar)

Thai Whiskey BBQ Sauce

Serial Picklers Dill Pickles

Serial Picklers Pickled Jalapeno

Methods

  • To heat the Pulled Pork, just place in to a pan and rently warm through (a microwave can be used too)
  • After heating, give the mix a good stir to mix the sauce and meat together again.
  • Place onto the base of the burger bun and top with a slaw of your choice (I like the red slaw with this and it can be made a day in advance and keeps well too)
  • Top with pickles, either the dill pickles or the pickled jalapeno’s if you like it spicy or both!
  • Add a little BBQ sauce and enjoy!

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