Recipes / Quick & Easy Meatball Sub

Quick & Easy Meatball Sub

Serve :
4 (or two large)

Cooking time :
10-15 Mins

Prep time :
5 Mins

Course :
Quick Meal

Detail :

A quick and easy recipe for a meatball sub. Take you're pick out of the various Sloane's meatballs and add some Scarletta Roma Tomato sauce.

Ingredients

1 packet Sloane’s Meatballs

1 jar Scarletta Tomato & basil Sauce

4 Mini Baguette or 2 larger submarine rolls

Freshly grated Parmesan

Fresh Italian Parsley

Methods

  • In a large pan gently saute the meatballs until golden all over. Add the tomato sauce and bring to the boil. Cover the pan with a lid and slowly cook for 8- 10 minutes.
  • When ready, cut your bread along the top and fill with meatballs. Top with sauce and sprinkle with Parmesan.
  • Place the sub under the grill or in an oven for a few minutes to melt the cheese and toast the bread a little.
  • Once golden, remove, add a few twists from a pepper mill and some fresh parsley on top.

Related products

Please select a store below

Pork & Bacon Meatballs

Our Pork & Bacon Meatballs A mix of fresh pork, smoky bacon and herbs. Perfect for a classic meatball dish. Contains gluten
Stores :
Bangkok / Nationwide
Please select a store below

Roma Tomato & Basil Sauce

Made with Roma Tomatoes grown for us in Chiang Mai. Our tomato sauces are made by slowly roasting the tomatoes and cooking with onions, garlic and fresh Genovese Basil. Paired with a packet of Scarletta fresh pasta makes a quick easy meal.
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