Wagyu Pastrami
฿389
Our Pastrami is made using Dry-aged Wagyu brisket slowly cured with honey and spices, rolled in black pepper and coriander and slowly smoked using hickory wood.
200g
Chilled
11 In stock
Ingredients +
Wagyu Pastrami Ingredients
Wagyu Beef, Cure (Brown sugar, Pickling spice, Garlic, Honey, Spices INS316, INS250), Pastrami Rub (Corriander Seed, Black Pepper)Nutrition Information +
Wagyu Pastrami Nutrition Information
Nutrition Facts
2 Servings Per Container
Serving Size 100g
Serving Size 100g
Calories
Per Serving
231
| Amount Per Serving | % Daily Value * |
| Total Fat 12g | 15% |
| Saturated Fat 4.6g | 23% |
| Cholesterol 94mg | 31% |
| Sodium 377mg | 16% |
| Amount Per Serving | % Daily Value * |
| Protein 29.4g |
Vitamin D 0.2mcg
1%
Calcium 10mg
1%
Iron 2.7mg
15%
Potassium 285mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.