Fettuccine
฿99
FETTUCCINE—7mm Fettuccine is a type of pasta popular in Roman and Tuscan cuisine. It is a flat, thick pasta traditionally made of egg and flour, Serve with thick and chunky sauce
Made to order with local organic eggs and Italian semolina
200g
Chilled
38 In stock
Cooking Instructions +
Fettuccine Cooking Instructions
We do not recommend using an Oven, Air Fryer or Microwave for this product.
Stove/Hob
- How to cook fresh pasta from chilled. Bring water to boil with a large pinch of salt.
- Add pasta to water and boil for 2-3 minutes.
- Test a small piece to ensure it is cooked to your satisfaction.
- Drain (reserving water if making own pasta sauce) and serve.
Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.
Ingredients +
Fettuccine Ingredients
Semoilina, Eggs, FlourNutrition Information +
Fettuccine Nutrition Information
Nutrition Facts
2 Servings Per Container
Serving Size 100g
Serving Size 100g
Calories
Per Serving
337
| Amount Per Serving | % Daily Value * |
| Total Fat 1.9g | 2% |
| Cholesterol 37.2mg | 12% |
| Sodium 372.7mg | 16% |
| Amount Per Serving | % Daily Value * |
| Total Carbohydrates 66g | 24% |
| Dietary Fiber 3.2g | 11% |
| Total Sugars 0.1g | |
| Protein 11.8g |
Vitamin D 0.2mcg
1%
Calcium 117.2mg
9%
Iron 2.3mg
13%
Potassium 162.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Allergens +
Fettuccine Allergens
Gluten, Egg
