Salta Ferari
฿220
A semi-soft cheese inspired by smear-ripening methods from the Alpine tradition.
Conceived in 2011, it has garnered acclaim for its flavorful richness and semi-elastic texture, It’s versatile. perfect for baking or grilling, and is a popular substitute for Reblochon or Taleggio. While it starts off mild, its flavor profile deepens and intensifies beautifully with age.
140g
Chilled
Out of stock
Ingredients +
Salta Ferari Ingredients
Milk, Salt, Rennet, StarterAllergens +
Salta Ferari Allergens
Dairy