Pork Belly (1kg)

Pork Belly (1kg)

฿480

Sloane’s Pork Belly comes from free range, high welfare pigs raised in the best farms in Thailand.

The layers of meat and fat make the pork belly a versatile tasty cut used as a centerpiece in a variety of cuisines. Whether its slow cooked, braised, smoked, poached or roasted pork belly is a true favorite.

1,000g
Frozen
58 In stock
Ingredients +

Pork Belly (1kg) Ingredients

Free-range Pork
Nutrition Information +

Pork Belly (1kg) Nutrition Information

Nutrition Facts

10 Servings Per Container
Serving Size 100g
Calories
Per Serving
385
Amount Per Serving % Daily Value *
Total Fat 35.8g 46%
Cholesterol 66.6mg 22%
Sodium 49.7mg 2%
Amount Per Serving % Daily Value *
Total Carbohydrates 0.7g
Protein 15.2g
Calcium 4.2mg
Iron 0.4mg 2%
Potassium 208mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Serving Suggestions +

Pork Belly (1kg) Serving Suggestions

Slow Roast Belly Pork and Mushroom ‘Cassoulet’

Finding Nigel presenting another perfect meal for the home chef is not a surprise. This is the whole thing. Keep scrolling after this meal to find some other mouth watering ideas!

Shanghai-Style Braised Pork Belly (Hong Shao Rou)

Just ignore the part about visiting your local Asian supermarket. Thailand IS an Asian supermarket. This recipe from Woks of Life will simply please and it is simple to do too!

BBC BBQ Pork Belly Slices

Reduce your BBQ stresses by slicing your pork belly. Get more of that wonderful charcoal finish and more surface area for your BBQ Sauce too. Who doesn’t like Worcestershire Sauce? (Did you know that there is a place in the UK named Towcester? It is pronounced “Toaster”)

More Information +

Pork Belly (1kg) More Information

Our Premium Pork Belly is selected from the finest pork, ensuring a high-quality, richly flavoured cut that renders beautifully when cooked. Known for its generous fat layering interspersed with lean meat, this cut offers a succulent and flavorful eating experience, making it a top choice for culinary enthusiasts seeking indulgence and depth in their dishes.

Perfect for slow-roasted dishes or Asian-inspired recipes, our pork belly can be cooked in various ways to highlight its natural flavours and tender texture. It absorbs marinades and spices exceptionally well, making it versatile for both traditional and contemporary cuisines.

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