Pumpkin & Sage Mezzaluna

Pumpkin & Sage Mezzaluna

฿149

These are our half moon ravioli, stuffed with a mix of roasted pumpkin, ricotta, fresh sage and a little fresh chilli.

A great vegetarian option, that works with a selection of sauces from pesto to a sage butter.

Best to cook from frozen for 3-4 minutes.

250g
Frozen
3 In stock
Cooking Instructions +

Pumpkin & Sage Mezzaluna Cooking Instructions

We do not recommend using an Oven, Air Fryer or Microwave for this product.

Stove/Hob

How to cook fresh pasta from chilled. Bring water to boil with a large pinch of salt. Add pasta to water and boil for 3-5 minutes. Drain (reserving water if making own pasta sauce) and serve.

Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.

Ingredients +

Pumpkin & Sage Mezzaluna Ingredients

Pasta (Semoilina, Eggs, Flour) Filling (Pumpkin, Ricotta, Sage, Chili, Salt & Pepper)
Allergens +

Pumpkin & Sage Mezzaluna Allergens

Gluten, Egg, Dairy

Similar products

Sloane's