Cumberland Sausage (Keto/Gluten Free)
Our Cumberland Gluten Free is a Keto/ Gluten Free version of our best selling British style pork herb sausage, seasoned with nutmeg and black pepper.
Gluten Free & Keto Friendly
Cumberland Sausage (Keto/Gluten Free) Cooking Instructions
We do not recommend using a Microwave for this product.
Oven
Grilling: To grill a sausage, place under a medium grill for 20 minutes, regularly turning. Oven Baking: Place on a baking tray with a little oil and cook for 15-20 mins in preheated oven at 170 C, turning once or twice to make sure they brown evenly.
Air Fryer
Brush with a little oil and cook for 12-16 mins in preheated air fryer at 160C
Stove/Hob
Pan frying is one of the best ways to cook a fresh sausage: just make sure the pan is on a very low heat. To pan fry, add a little oil to the pan, place your sausages in and slowly cook for about 20 minutes, turning regularly.
Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.
Cumberland Sausage (Keto/Gluten Free) Ingredients
Free-Range Ground Pork (25% Fat), Salt, Black Pepper, Marjoram, Sage, Paprika, Nutmeg.Cumberland Sausage (Keto/Gluten Free) Nutrition Information
Nutrition Facts
Serving Size 167g
| Amount Per Serving | % Daily Value * |
| Total Fat 42.6g | 55% |
| Saturated Fat 15.3g | 77% |
| Cholesterol 141.6mg | 47% |
| Sodium 521.9mg | 23% |
| Amount Per Serving | % Daily Value * |
| Total Carbohydrates 0.8g | |
| Dietary Fiber 0.4g | 1% |
| Total Sugars 0.1g | |
| Protein 36g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.