Veal Italian Fennel

฿240

An Italian style Veal sausage made with toasted fennel seeds. (pork free)

360g
Frozen
Out of stock
Cooking Instructions +

Veal Italian Fennel Cooking Instructions

We do not recommend using a Microwave for this product.

Oven

Grilling: To grill a sausage, place under a medium grill for 20 minutes, regularly turning. Oven Baking: Place on a baking tray with a little oil and cook for 15-20 mins in preheated oven at 170 C, turning once or twice to make sure they brown evenly.

Air Fryer

Brush with a little oil and cook for 12-16 mins in preheated air fryer at 160C

Stove/Hob

Pan frying is one of the best ways to cook a fresh sausage: just make sure the pan is on a very low heat. To pan fry, add a little oil to the pan, place your sausages in and slowly cook for about 20 minutes, turning regularly.

Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.

Ingredients +

Veal Italian Fennel Ingredients

Pasture Raised Veal (25% Fat), Milk Powder, Salt, Black Pepper, Fennel, INS250
Nutrition Information +

Veal Italian Fennel Nutrition Information

Nutrition Facts

3 Servings Per Container
Serving Size 120g
Calories
Per Serving
402
Amount Per Serving % Daily Value *
Total Fat 35.8g 46%
   Saturated Fat 16.5g 83%
   Trans Fat 0.6g
Cholesterol 70.8mg 24%
Sodium 728.1mg 32%
Amount Per Serving % Daily Value *
Total Carbohydrates 1.3g
   Dietary Fiber 0.5g 2%
   Total Sugars 0.1g
Protein 17.5g
Vitamin D 1.4mcg 7%
Calcium 24.7mg 2%
Iron 1.5mg 8%
Potassium 212mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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