Gluten Free Beef Lasagna, by Sans x Scarletta

Gluten Free Beef Lasagna, by Sans x Scarletta

฿199

San x Scarletta Gluten-Free Beef Lasagna

Our classic Scarletta beef lasagna, made gluten-free. The same rich beef ragù, layered with Scarletta gluten-free lasagna sheets and finished with a creamy gluten-free béchamel sauce.

Approx: 300g (+/- 20g)
Frozen
13 In stock
Cooking Instructions +

Gluten Free Beef Lasagna, by Sans x Scarletta Cooking Instructions

We do not recommend using a Microwave or Stove/Hob for this product.

Oven

Preheat the oven. Remove the plastic topping. Place on a baking tray and cook in the centre of the oven at 190°C ( 170°C Fan) for 35-40 mins Allow to stand for 2 mins before serving. Make sure the food is piping hot.

Air Fryer

Remove the plastic topping. Place in the airfryer and cook at 190°C for 35-40 mins Allow to stand for 2 mins before serving. Make sure the food is piping hot

Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.

Allergens +

Gluten Free Beef Lasagna, by Sans x Scarletta Allergens

Dairy

Serving Suggestions +

Gluten Free Beef Lasagna, by Sans x Scarletta Serving Suggestions

Drink Pairing

Enjoy with a fruity Pinot Noir or a crisp, lightly hopped pilsner.

Side Pairing

Serve with a fresh arugula salad, garlic bread, or steamed green beans

When/How to Eat

Slice and serve for a vegetarian-friendly main course that delights all

More Information +

Gluten Free Beef Lasagna, by Sans x Scarletta More Information

At Sloane’s, our commitment to developing better gluten free products is personal. Chef and owner Joe Sloane is coeliac, and his own experience has driven a long-term focus on developing gluten-free products that deliver the same quality, flavour and enjoyment as their traditional counterparts.

Working closely with the team, Joe has spent considerable time developing and refining gluten-free recipes, including pizza bases that deliver a light, crisp texture without compromising on flavour. The result is a range of gluten free recipes designed to be enjoyed by everyone, whether they need to avoid gluten or simply love great food.

Our Sans x Scarletta Eggplant Lasagna combines layers of Scarletta gluten-free fresh egg pasta, tender eggplant, and a creamy gluten free béchamel sauce. Enhanced with a selection of cheeses, this vegetarian ready meal brings hearty Italian flavours to life, ideal for those seeking a delicious, meat-free option.

Each layer is carefully crafted with rich tomato ragu, mozzarella, and parmesan, balanced by smooth gluten-free béchamel. The eggplant adds a soft, earthy texture, making this lasagna as satisfying as it is flavourful.

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