Truffle Sausage
An Italian style semi cured pork sausage with chopped truffle.
Truffle Sausage Cooking Instructions
We do not recommend using a Microwave for this product.
Oven
Grilling: To grill a sausage, place under a medium grill for 20 minutes, regularly turning. Oven Baking: Place on a baking tray with a little oil and cook for 15-20 mins in preheated oven at 170 C, turning once or twice to make sure they brown evenly.
Air Fryer
Brush with a little oil and cook for 12-16 mins in preheated air fryer at 160C
Stove/Hob
Pan frying is one of the best ways to cook a fresh sausage: just make sure the pan is on a very low heat. To pan fry, add a little oil to the pan, place your sausages in and slowly cook for about 20 minutes, turning regularly.
Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.
Truffle Sausage Ingredients
Ground Free Range Pork (25% Fat), Truffle Paste (Truffle, Mushroom), Milk Powder, Trufle Oil, Salt, Black Pepper, INS250Truffle Sausage Nutrition Information
Nutrition Facts
Serving Size 167g
| Amount Per Serving | % Daily Value * |
| Total Fat 50g | 64% |
| Saturated Fat 18.3g | 92% |
| Cholesterol 159.4mg | 53% |
| Sodium 1,557.5mg | 68% |
| Amount Per Serving | % Daily Value * |
| Total Carbohydrates 1.6g | 1% |
| Dietary Fiber 0.4g | 1% |
| Total Sugars 0.3g | 1% |
| Protein 40.9g |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.