Butifarra

Butifarra

฿320

A Butifarra is a meaty Spanish semi-cured pork sausage with lots of garlic. Perfect for grilling in a BBQ.

Gluten Free & Keto Friendly

500g
Frozen
41 In stock
Cooking Instructions +

Butifarra Cooking Instructions

We do not recommend using a Microwave for this product.

Oven

Grilling: To grill a sausage, place under a medium grill for 20 minutes, regularly turning. Oven Baking: Place on a baking tray with a little oil and cook for 15-20 mins in preheated oven at 170 C, turning once or twice to make sure they brown evenly.

Air Fryer

Brush with a little oil and cook for 12-16 mins in preheated air fryer at 160C

Stove/Hob

Pan frying is one of the best ways to cook a fresh sausage: just make sure the pan is on a very low heat. To pan fry, add a little oil to the pan, place your sausages in and slowly cook for about 20 minutes, turning regularly.

Please note: All appliances have a personality of their own. Please adjust our heating guideline accordingly.

Ingredients +

Butifarra Ingredients

Pork, Red Wine Vinegar, Curing Salt (IMS250), Garlic, Pepper
Nutrition Information +

Butifarra Nutrition Information

Nutrition Facts

3 Servings Per Container
Serving Size 167g
Calories
Per Serving
653
Amount Per Serving % Daily Value *
Total Fat 51.9g 67%
   Saturated Fat 18.8g 94%
Cholesterol 167.1mg 56%
Sodium 1,593mg 69%
Amount Per Serving % Daily Value *
Total Carbohydrates 0.8g
   Dietary Fiber 0.2g 1%
Protein 42.9g
Vitamin D 2.6mcg 13%
Calcium 95mg 7%
Iron 1.9mg 11%
Potassium 472.3mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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